I always double it and use different add-ins. Very moist, but I find my family liked them better with my using instant oatmeal rather than old fashioned. 0. So I was glad when my sister-in-law, a war bride from England, asked if I'd like to give her recipe for oatmeal muffins a try! This resulted in a more intense orange Joanne says. Reply. November 18, 2019. 1 Preheat the oven to 400°F and grease a twelve-slot muffin tin or line the slots with paper baking cups.. 2 Mix together the rolled oats, flour, brown sugar, salt, baking soda, baking powder, cinnamon, walnuts, dates, and Mom’s Old Fashioned Oatmeal Raisin Muffins have been a favourite of mine since I was a child. When we were farming and raising our three children—now all grown—oatmeal was the "main course" for breakfast many mornings. Stir the eggs into the buttermilk mixture, then add sugar, butter, and flour mixture. baking soda 1 c. applesauce 1/2 c. skim milk 1/2 c. brown sugar 1/2 tbsp. DIRECTIONS. Gluten Free Oatmeal Raisin Muffins from cats to cooking almond butter, raisins, light brown sugar, rolled oats, baking soda and 4 more Toaster Oven Oatmeal Raisin Muffins Toaster Oven Love I got 11 big muffins. by WiccaChikka (5) Apple Oat Raisin Muffins. Reply. They also make a great snack or dessert. Now, I make sure I have some leftover so that I can make these muffins! https://www.yummly.com/recipes/cinnamon-raisin-oatmeal-muffins Healthy Oatmeal Raisin Muffins Garnish With Lemon. Taste of the Sisterhood: Oatmeal Applesauce Muffins | The Sisterhood of the Shrinking Jeans LLC . They freeze well, too, and keep moist...I take them to our church bake sales. These oatmeal raisin muffins taste like a dense, moist oatmeal raisin cookie with a hint of maple flavor. In mixing bowl, combine all dry ingredients; mix well. They’re not super-sweet or loaded with sugar and they have a taste that really brings me back to my own childhood, before the days when muffins all of a sudden had 10 teaspoons of sugar … by Spikeozangel (0) 55 Make-Ahead Breakfast & Brunch Re... View All Recipes I Want to Discover. Once muffins are cooled completely you can place individual muffins in zip lock bags to pack for breakfast or to freeze for up to 2 weeks. Made them yesterday. Healthy Applesauce Oat Muffins are made from scratch with simple ingredients including rolled oats, unsweetened applesauce, and whole wheat flour. These are that type of classic. APPLESAUCE-RAISIN-OATMEAL MUFFINS : 1 1/2 c. oatmeal 1 1/4 c. flour 3/4 tsp. Healthy snacks for myself and my kids is something I am passionate about. Spoon into 12 greased muffin cups. Heat butter in a skillet over medium heat. These Oatmeal Raisin Banana Muffins completely blew me away. Everyone loves them. It's hard to find an Strawberries, diced cooked apples or chocolate chips are all winners here! To make sure berries or fruit stay evenly distributed throughout the batter, add to the dry ingredients and mix until coated before adding the liquid ingredients. In a bowl, combine the applesauce, oil, milk and egg. Muffins are a fabulous way to make breakfast in advance. There’s nothing more comforting. She made strawberry, banana and blueberry muffins most often, and my personal favorite is still blueberry. They're so nice to have with a cup of coffee if someone stops in to visit. I was thrilled to find the recipe in my late Mom’s recipe box. He declared them moist and very tasty. The addition of salt in this recipe would improve the taste of these muffins greatly. In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda, and salt; stir in bran mixture just until blended. – baking soda 3 tsp. Mar 6, 2016 - Tender oatmeal muffins studded with fruit and nuts, and flavored with buttermilk and cinnamon. of almond extract to add some dimension. Think about combining the texture of a soft banana muffin, with the taste of a sweet and chewy oatmeal raisin cookie. Yes, that’s what you get with these little gems. Try packaging baked muffins in a clear cellophane bag tied with a cute bow, or arrange in a fabric lined wicker basket. Per Adam’s recommendation, we added lots of raisins to the recipe, and their natural sweetness are what make the recipe extra good. The flavors include cinnamon, nutmeg, and lots of vanilla! Oatmeal Apple Raisin Muffins. Thank you so very much for sharing your idea. vegetable oil 1 egg white. of vanilla (which I would recommend). Stir in egg, sugar and oil. https://www.tasteofhome.com/recipes/breakfast-oatmeal-muffins Also, I sprinkled the tops with turbinado sugar before baking. DIRECTIONS. Inspired by Mom's homemade cookies, these oatmeal-raisin covered cupcakes with crumbly crisp would be a tasty addition toapicnic on a sublimeweekend afternoon or to a special someone's lunch box. I've been making a lot of oatmeal raisin cookies, but wanted something better for breakfast… enter your Insanely Good Muffins! of vanilla and 1/2 tsp. After making them several times, I've made the following changes: I use all white wheat flour, a generous half cup of brown sugar, 1/4 cup oil and 1/4 cup applesauce. These tasty muffins remind me of my oatmeal raisin cookies I make. Combine flour, baking powder, baking soda and salt; stir into oat mixture just until moistened. Delicious! https://www.thekitchn.com/recipe-quick-and-homey-oatmeal-126095 I confess, I did not have quick oats, so I soaked old fashioned oats a few min longer. The cookie-inspired muffins can be prepped in advance using one of two methods: 1. These mini oatmeal raisin muffins would be perfect for breakfast or a snack. Bake at 400° until muffins test done, 16-18 minutes. I added nutmeg and vanilla for a delicious taste. I weighed the ingredients, incorporated whole wheat flour and cinnamon in the batter, and sprinkled the tops with cinnamon sugar prior to baking. These are even awesome the next day--toast them up and slather with butter. These were delicious. Thank you for such a good recipe! Bake at 350° for 18 minutes or until the muffins test done. Line 12 muffin tins with paper liners or spray with non-stick cooking spray. Preheat oven to 400 degrees Fahrenheit. – baking soda I don't know if it's the amount of buttermilk, or what, but these were so moist and delicious! These muffins are delicious! https://www.food.com/recipe/healthy-oatmeal-raisin-muffins-139546 https://www.thekitchn.com/recipe-quick-and-homey-oatmeal-126095 Home > Recipes > Breads > Applesauce-Raisin-Oatmeal Muffins. They are moist and delicious with sweet bursts of juicy raisins throughout. They were light airy texture. Combine the oats and buttermilk and let stand 30 minutes. Coat 6 muffin cups with nonstick cooking spray. I have girls nights out and whatnot, but when it’s a group get together, it’s almost always kid-focused. The flavor of the muffin alone is great, but once you add in the sweet oatmeal strudel topping… cinnamon 1 tsp. Out of all the healthy muffin recipes in the world, this may just be my favorite. Naturally sweetened whole grain oatmeal raisin mini breakfast muffins are perfect for little ones! These bars are so popular with my family that I have to hide them if they're bound for a buffet! Tools Used to Make these Cocoa Oatmeal Muffins. I love raisins. But, since I’ve grown up, I’ve come to enjoy other types of muffins, too. They are just good. DIRECTIONS. Deborah says. Play dates or baby showers or birthday parties. I've tried multiple recipes, but they've all been so dry. I left out raisins just because we don't care for them. I might try to experiment with a bit less sugar! I left out the raisins, because I didn't have any but I'll add them next time AND double the recipe! Today, I post a recipe for Oatmeal Applesauce Muffins that has gotten me through so many situations, including the one this weekend in which I am doing my first half-iron distance triathlon, probably right now as we speak and as you read this! If you love Oatmeal Raisin cookies, you will love my late Mom’s Old Fashioned Oatmeal Raisin Muffins! These tasty muffins remind me of my oatmeal raisin cookies I make. If you love Oatmeal Raisin cookies, you will love my late Mom’s Old Fashioned Oatmeal Raisin Muffins! https://www.egglesscooking.com/vegan-oatmeal-raisin-muffins-recipe These Oatmeal Raisin Banana Muffins completely blew me away. Oatmeal Raisin Cookie Muffins ... Are the oats here the old-fashioned or the instant type? Ingredients: 5 large – eggs (room temperature) 2 cups – sugar 2 cups – buttermilk 1 tbsp. In a large bowl, whisk together the flour, baking powder, cinnamon and salt. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-muffins Add applesauce, … Insanely Good Blueberry Oatmeal Muffins. Instructions. Martha Stewart Living, January 2006 Cook 2/3 cup oats, 1/3 cup brown sugar, cinnamon and … Cool in pan 5 minutes before removing to a wire rack. Pour boiling water over oats; let stand 30 minutes. I always make plenty, because even this big batch disappears quickly around our house.—Annie Beilers, Leola, Pennsylvania These were soooooooo good! Combine the oats and milk in a large bowl and let stand 30 minutes. baking powder 3/4 tsp. So glad I found this recipe so I don't have to gag on leftover oatmeal or throw it away! Oatmeal Raisin Muffins are a great breakfast on-the-go or a tasty after school snack. They are chock full of wholesome ingredients but they are real comfort food. Not too sweet, wondereful hot from the oven. The taste of cooked apples and cinnamon combine super well with the hearty oatmeal base, its delicious and nutritious! I love the taste and texture of these muffins, I must have over 50 recipes for muffins that I have gathered from various sources and I use them a lot, these muffins are one of my favorites. Bake your own home sweet home! Spray a 12-cup standard muffin tin with cooking spray (or line with paper liners). https://www.tasteofhome.com/recipes/applesauce-cinnamon-oat-muffins These whole wheat blueberry oatmeal muffins were gone so fast so I knew they were a hit! Since it also contained brown sugar I omitted the brown sugar called for in this recipe, and as I had craisins I used them. Stir to together flour, cinnamon, baking powder, baking soda, and salt; set aside. I just make up 3 or 4 packets of maple brown sugar oatmeal in the microwave, let it cool and use it in the recipe, cutting the brown sugar back to 1/2 cup for a double recipe. I also reduced the baking time for a convection oven. https://www.allrecipes.com/recipe/46508/caramelized-oatmeal-raisin-muffins I will be making more. In a small bowl, combine the oats with 1/2 cup of the milk. Easy to make and very tasty. 579 likes. These muffins were tasty, just way too sweet; not as much sugar as I want my children eating first thing in the morning. Bake your own home sweet home! ; or chopped dried fruit; or Jammy Bits, sweet, soft little morsels of fruit purée). They're in the oven now, so we'll see, but I have high hopes. So simple, yet so delicious! My son and husband gobbled them up quickly. https://www.archanaskitchen.com/healthy-breakfast-oatmeal-muffins They are just good. Brown Sugar Muffins. They freeze great although they never last very long in there! https://www.archanaskitchen.com/healthy-breakfast-oatmeal-muffins I used regular, old fashioned oats. It was more like eating a cookie. They’re not super-sweet or loaded with sugar and they have a taste that really brings me back to my own childhood, before the days when muffins all of a sudden had 10 teaspoons of sugar in each one and were actually cupcakes in disguise. cleaneatsfastfeets.com/2016/09/28/healthy-oatmeal-raisin-muffins They make the perfect healthy snack and they’re freezer-friendly, too! 1 Preheat the oven to 400°F and grease a twelve-slot muffin tin or line the slots with paper baking cups.. 2 Mix together the rolled oats, flour, brown sugar, salt, baking soda, … Heat oven to 400ºF. In medium bowl cream butter with sugars until fluffy. First, I added 1 tsp. Oatmeal Raisin Cookie Muffins. In a large bowl, whisk together oats, flour, brown sugar, baking powder, baking soda, cinnamon and salt. https://www.tasteofhome.com/recipes/buttermilk-oatmeal-muffins To make berry or fruit muffins: Add 1 1/2 cups of berries to the recipe (or finely chopped, well-drained fresh fruit: peaches, apples, etc. I confess, I did add 1/3 cup of raisins and 1 tablespoon of vanilla protein powder, but I figured since some had said they were not overly sweet, they could take the additions--I loved them so much I made a second batch right away--this time replacing 1/3 cup of the flour with cocoa powder and adding chocolate chips (figure I'll have a better chance of my kids eating them). Ingredients: 5 large – eggs (room temperature) 2 cups – sugar 2 cups – buttermilk 1 tbsp. So so good. by Kree6528 (19) Magickal Banana Apple Raisin Oatmeal Bran Muffins. Combine oats, flour, cinnamon, baking powder, and soda. Preheat oven to 350°F. So easy to make and I love the taste, texture--everything about them. I’ve made them with frozen blueberries, dried cranberries, poppy seed, brown raisins or other dried fruits or nuts. My family loved these. I'll definitely be making them again! Healthy snacks for myself and my kids is something I am passionate about. Grease 16 muffin tins or line with cupcake wrappers. You could add a small bit of chopped dates or raisens. Healthy Applesauce Oat Muffins are made from scratch with simple ingredients including rolled oats, unsweetened applesauce, and whole wheat flour. I added cinnamon and vanilla, and threw in some blueberries I needed to use up. These Healthy Oatmeal Raisin Muffins are full of delicious spices, hearty oatmeal, and sweet raisins! This is the best oatmeal muffin recipe I've tried! I usually have leftover oatmeal - I can never tell how much they are going to eat. 312,071 suggested recipes. Applesauce oatmeal muffins is a perfect grab and go meal prep that will keep you feeling full until the next mealtime. These little bit size … A couple of these muffins are perfect for a quick breakfast or a tasty low-cal snack at any time! I must confess my leftover oatmeal had been prepared as an overnight in the crockpot and included sliced apples. Nov 26, 2014 - Discover a fun and delicious way to enjoy oats with our easy and delicious Quaker's Best Oatmeal Muffins recipe made with your favorite Quaker® products. Do Not Sell My Personal Information – CA Residents. I love oatmeal, but sometimes I just want a muffin, ya know? —Robert Luebke, Appleton, Wisconsin, Buttermilk Oatmeal Muffins Recipe photo by Taste of Home. I've made these muffins for years for our growing family. Simply make a batch of muffins … Now whenever she plans a menu and asks for my suggestions, I make sure these muffins are on it. These are wonderful muffins, quick and easy. Well, how about these healthy oatmeal raisin muffins; they have all the same ingredients plus a few additional to make them even healthy. I love the taste and texture of these muffins, I must have over 50 recipes for muffins that I have gathered from various sources and I use them a lot, these muffins are one of my favorites. Certainly a keeper. I prefer to bake the bran muffins the day after the mixture is made so that the ingredients have time to soften and the flavors can infuse. My favorite way to eat these are the next morning, when they’re even more moist, with my cup of coffee. Great texture and flavor! Or as my two year old seems to think, a perfect little oatmeal cupcake suitable for dessert. A great way to get some oatmeal in the diet. I’m at that stage of my life where we now have play date parties. Heat oven to 400 degrees. Fill greased or paper-lined muffin cups three-fourths full. They freeze well. Sourdough Oatmeal Raisin Muffins. I subbed wheat bran for oat bran and part of the raisins with dried cherries. September 20, 2011 at 9:07 pm @Kate, sorry, Kate – I should have caught this comment sooner!! I made a batch of these for my husband. They make the perfect healthy snack and they’re freezer-friendly, too! I'm excited to try these using egg nog instead of buttermilk. Mom’s Old Fashioned Oatmeal Raisin Muffins … In a bowl, soak oats in buttermilk for 15 minutes. After filling 24 muffin cups, I ran out of one of the batters, so I combined the last bits of batter, filled 18 mini-muffins … I have both a 12-cup muffin pan and a 24-cup muffin pan. In another bowl, combine oil, eggs, oatmeal, raisins and vanilla; add to dry ingredients and stir just until moistened (the batter will be thin). Taste of Home is America's #1 cooking magazine. I got the recipe from a farm wife with growing boys. Freeze them. cleaneatsfastfeets.com/2016/09/28/healthy-oatmeal-raisin-muffins I always make at least a double recipe and they freeze very well. These are the breakfast muffin I've been dreaming of. These mini oatmeal raisin muffins would be perfect for breakfast or a snack. I also have a Gluten free, Dairy free Blueberry Oatmeal Muffin version. This search takes into account your taste preferences. They are chock full of wholesome ingredients but they are real comfort food. https://veeg.co/oatmeal-raisin-chunky-monkey-muffins-gluten-free This recipe makes 16 muffins, so if you have a 12-cup standard pan, you’ll either need 2 or you’ll need to wait for the first pan to cool down before you are able to use it again. I want to make these when I get home tonight, but need to figure out if I have to make a stop at the store! Well, how about these healthy oatmeal raisin muffins; they have all the same ingredients plus a few additional to make them even healthy. I am here to say these are excellent!! – vinegar 2 sticks – butter (melted and cooled) 4 cups – flour 2 cups – yellow raisins 1/4 cup -powdered sugar (for dusting the top of muffins) Preheat the oven to 350F. Kinda like an oatmeal/raisin cookie. These Oatmeal Raisin Muffins taste like an oatmeal raisin cookie in muffin form. Moist and flavourful. Only change was adding 1/2 tsp. I got 9 muffins from the recipe.These are some of the best oatmeal muffins that I've ever made and will be making them again for sure! https://www.allrecipes.com/recipe/220651/quick-and-easy-oatmeal-muffins These Oatmeal Raisin Breakfast Muffins make a fishermen’s hearty breakfast or snack. Often, I'd end up with a cup or so of it left over. In a small bowl, stir together the oats and buttermilk and let sit for 20 minutes. Also, my muffins did not rise, they were flat and oily. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-muffins Oatmeal Raisin Muffins are a hearty make-ahead breakfast. Stir in bran and let stand for 5 minutes. DIRECTIONS. Our Top 10 Muffin Recipes for Perfect Mornings, Do Not Sell My Personal Information – CA Residents. These were not sweet at all - but I actually liked that. To the sugar/applesauce/egg white mix I added 1 cup of milled flax, 1/3 cup water and 3 tablespoons brewer's yeast (flax and brewer's yeast … These delicious buttermilk muffins were a significant part of the first dinner I had with my wife when we were courting. Printer-friendly version . I added a little cinnamon and some chopped, chocolate-covered raisins to the batter, and sprinkled the tops with cinnamon-sugar...so good! In a large bowl, combine flour, brown sugar, baking powder and baking soda. This 30 day raisin bran muffins recipe is filled with dried fruits and nuts; wholesome, soft, moist and tasting faintly of ginger spice even though no spices are added. Otherwise I would have thrown out good leftover oatmeal! Yes, that’s what you get with these little gems. These days, I also have half a dozen grandchildren to make my muffins for. I did substitute fresh ground wheat flour, which typically makes no difference, but maybe did this time. In large bowl, combine all wet ingredients; blend well. Something about them, especially when paired with oatmeal and cinnamon. The flavor of the muffin alone is great, but once you add in the sweet oatmeal strudel topping… I was surprised at how good they were. Plain, simple, Oatmeal Raisin Muffins. Grease 12 muffin cups. My family LOVES these! https://www.egglesscooking.com/vegan-oatmeal-raisin-muffins-recipe Think about combining the texture of a soft banana muffin, with the taste of a sweet and chewy oatmeal raisin cookie. Breakfast is the last thing we generally focus energy on. This is an absolutely delicious recipe. Yield: 12 muffins Plain, simple, Oatmeal Raisin Muffins. I didn't have milk so I used 1/4 cup half-half and more orange juice to make up for the milk. The extra porridge from breakfast was put to good use. Tasty Orange-Oatmeal Muffins Tasty Orange-Oatmeal Muffins. I have a few suggestions, however. As you can see these simple muffins can have a variety of different wonderful flavors. Instructions. If you like oatmeal raisin cookies, you will love these muffins. https://www.yummly.com/recipes/cinnamon-raisin-oatmeal-muffins Sift together the flour, baking powder, salt, baking soda and cinnamon. Once again, someone left a medicore recipe, without even making it. They have all of the yummy flavors of an oatmeal raisin cookie, but in a healthy muffin instead! Definitely will make these again. The Oatmeal Raisin Muffin recipe was adapted from Food.com, contributed by Yankiwi. She's an excellent cook, and that first meal was truly a gourmet's delight. These are one of my all-time favorite muffins! Taste of Home is America's #1 cooking magazine. Breakfast Oatmeal Muffins Recipe photo by Taste of Home. Preheat the oven to 400 degrees F. 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